UNESCO acknowledges the baguette!
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niemeyjt
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- Blaze
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- Chappers51
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UNESCO acknowledges the baguette!
I only buy baguettes when I have visitors because I make my own bread which I slice and freeze, to use slice by slice. However, if I have any baguette left at the end of the day I make it into garlic bread, freeze it then reheat whenever it’s needed.
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L Austin France
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